Does anyone recite Gwen Stefani’s banger whenever you need to spell bananas? I know it can’t just be me. But anyhoo, I’m sure you’re here to read about bananas, not sing about them. So, I found a recipe on Pinterest and decided to try my hand at it and it turned out great! Here’s how to make pan fried bananas.
How to make Pan Fried Bananas
Making this treat is quite simple, really. All you’ll need is:
- Bananas
- Cinnamon
- Honey
- Coconut oil
- A pan
To prep, add cinnamon and honey to a bowl. Dice your bananas and dip them in the cinnamon and honey mixture. You’ll also need to spray your pan with coconut oil so the bananas don’t stick. Add dipped bananas to the pan with the rest of the cinnamon and honey mixture. Pan fry the bananas until you feel they are done and enjoy!
Ways to Eat Pan Fried Bananas
Pan fried bananas are a great sweet treat that are fast and easy to make. They go great with ice cream and taste awesome in smoothies. With a bowl of ice cream, they add an extra layer of yum! Same goes for the smoothie. And did you know bananas are known to help reduce swelling. They are also a flat belly fruit, so they aid in weight loss. Of course the added sugar from the honey and cinnamon aren’t the best for you but bananas are still good for you. So hey, it’s a win, win.
**Thanks for reading; you’re F.A.Bulous!**
